OpenLedger Pizzeria

Genuine Pizza from Italy

Lovingly handmade, embracing heritage and custom since 1985

Explore Our Menu

Traditional Oven

Each pizza is cooked in a classic wood-burning oven to achieve that genuine taste.

Prime Ingredients

For our pizzas, we select only the finest ingredients, sourced locally.

Consistently Acclaimed

Recognized as the city's Top Pizzeria for five years in a row.

Interesting Pizza Statistics

15,000+

Pizzas Delivered Every Month

28

Diverse Pizza Flavors

97%

Rate of Happy Customers

18

Gastronomy Awards Earned

Our Pizzeria's Story

1985

Established with one oven, using cherished family recipes from Naples.

1995

Moved to our larger premises and brought in authentic wood-fired ovens.

2005

Earned the accolade of City's Best Pizza, and introduced our exclusive dough mix.

2015

Marked three decades with the launch of our line of high-end specialty pizzas.

2023

Maintaining our dedication to quality by incorporating eco-friendly processes.

Fresh on Our Blog

The

The Art of Crafting Perfect Pizza Dough

Learn the secrets behind achieving that ideal balance of crispy and chewy crust from our chefs.

Learn More
5

5 Trending Pizza Toppings of 2024

Dive into this year's pizza topping trends that are captivating taste buds.

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Optimal

Optimal Juice Pairings for Pizza Aficionados

Find out how the right juice can complement and enhance your pizza indulgence.

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